Concepts and trends of sustainable food security and its approach at global level.

Abstract

All living things have many problems are increasing and associated with poverty, food scarcity and diseases. However food is the primary and fundamental tool for every organism to survive and growth. The United Nations Organization main role and aim is to remove hunger from worldwide. In order to provide the right quality of food and a large amount of nutrients in food systems for all organisms are required by the application of new technologies and sustainable agriculture development. The new technological approach is used to find the new and advanced techniques are implemented through well equipped machines, etc for good food production against hungry and diseases. Developing nutritious food through sustainable agriculture for the production of highly nutritional, medicinal and disease-resistant varieties for society. The agriculture sustainable development also helps for poor people are easy to utilize and remove the hungry.